What's growing.
Microgreens, wheatgrass, sprouts and curated boxes. Everything is harvested to order — nothing sits in a chiller waiting for you to buy it.
Pick by taste, not by label.
Varieties that taste nothing like each other. If you only read one thing on this site, read this table.
Crisp, zesty and spicy, like a fresh mooli but far more refined and delicate.
Cutting through rich curries, topping street-style chaat, wraps, sandwiches and paneer tikka.
Thick, juicy, crunchy shoots with a sweet flavour reminiscent of sunflower seeds or raw almonds.
A standalone salad base, a crunchy topping for avocado toast, blended into recovery smoothies.
Tender, crisp and sweet, tasting like garden peas from the pod. Children love them.
Fresh salads, stir-fries at the last second, a sweet garnish over dals and pulao.
Fiery, sharp and pungent, celebrating traditional sarson flavour with a modern gourmet twist.
Elevating simple salads, pairing with grilled vegetables and meats, sharpening sandwiches.
Gentle, slightly earthy and very subtle, packed with sulforaphane.
The hidden green: children's smoothies, stirred into dals, sprinkled over everyday meals.
Cut, weighed and closed within the hour.
- Pack
- Recyclable clamshell punnet
- Sizes
- 50 g and 100 g
- Shelf life
- 7–9 days, sealed, refrigerated
Four steps, one conversation.
Tell us what you want and your pincode. No account, no cart.
Availability, total and your delivery window, before 6:00 pm ⚠
Your order is cut by hand at 04:30 the next morning.
On your counter between 07:00 and 11:00, same day.
Buying for a kitchen? Pack sizes, standing schedules and pricing live on a separate page.
See how we supply chefs